Take home activity 2

*REFERENCES* it says in part A to use lab report guidelines in Canvas to list references as you would in the reference section of your report) Here the information from that document …
***References:***
This section provides an alphabetical list of all reference material that has been
cited in your paper. You should include any sources you used to write your report, including
the lab manual. You should have at least 4 scientific sources. All in-text references should be
listed in the reference list, and all references in the list should be cited somewhere in the body
of the report. References should adhere to the following formatting style:
Reference list formatting:
Book/Textbook:
Alexander, J. M. 1970. The Occurrence of Starches in Plants. Martin Press, New York. 486 pp.
Book chapter:
Alexander, J. M. 1972. The occurrence of starches in higher plants. In: R. R. Jordon and
M. M. Taylor (eds.), Carbohydrate Reserves. Martin Press, New York. 276 pp.
Journal articles:
Alexander, J. M. 1968. Occurrence of starches in bryophytes. Bot. Gaz. 127: 176-199.
Alexander, J. M., B. J. Martin, and T. R. Smith. 1969. Occurrence of starches in ferns. Am.
J. Bot. 47: 9-18.
Lab manual:
CMMB Department. 2017. Microbiology Lab Manual MCB 3020L, Fall 2017. University of South
Florida. Pro-Copy, Tampa, FL. Print.
In-text citation (in the body of the report) formatting:
…suggested that carbohydrates are the preferred energy source utilized (Alexander, 1968).
…found starch in all ferns examined (Alexander, 1968; Alexander et al., 1969).
One author: Alexander
Two authors: Alexander and Smith
Three or more authors: Alexander et al.
In-text citation format for lab manual: (CMMB, 2017)

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