PROBLEM SOLVING/DECISION MAKING

Must use Times New Roman font, or similar, DOUBLE spaced, 3 – 4 pages, in APA format.
The topic requires you to consider 3 areas:
Reaction: Reaction to learning; your experience that validates learning has taken place
Relevance: Relevance to this Hospitality Human Resources Management class
Responsibility: Responsibility as a leader in the Hospitality industry after this learning has taken place

For this topic, consider the following questions:
1. What was your reaction to problem solving or decision making in the workplace? How did your boss help you (not help you) work through a problem? How comfortable are you making decisions/taking initiative in the workplace and is your boss supportive/encouraging of this behavior?
2. What is the relevance of that experience in the hospitality industry? Meaning, why is it important to learn problem solving and decision making skills?
3. What is your responsibility when dealing with this type of situation?
Think of this assignment as a “journal entry” for each separate experience as instructed in each journal entry.